Tonkatsu Kobayashi at HEP FIVE

Tonkatsu Kobayashi

Tonkatsu Wabashi Exterior

A rustic storefront with a wooden sign reading 'とんかつ わばやし' (Tonkatsu Wabashi) and Japanese characters indicating establishment in Showa era. Two lanterns flank the entrance, flanked by wooden doors. A small table holds figurines and price cards. To the right, a menu board displays fried food items like tonkatsu and kushikatsu.

Restaurant Exterior with Wooden Signage

A shop front featuring a large wooden sign with Japanese characters, illuminated by spotlights. A smaller vertical sign is mounted to the left, and a chalkboard menu board is visible on the wall below.

Restaurant Entrance Facade

A shop front with a wooden signboard above the entrance, featuring Japanese characters and illuminated by spotlights. A chalkboard wall displays vertical text in Japanese. Two menu boards stand outside, one showing food items like 'Yakitori' and another displaying meat slices. The entrance has a red rope barrier and a small mat on the ground.

Tonkatsu Obashi Entrance

A shop front with a wooden sign reading 'とんかつ小ばやし' (Tonkatsu Obashi) above the entrance, flanked by two lantern-style lights. The entrance features glass doors and windows revealing an interior with warm lighting. Outside, there are promotional boards: one on the left displaying food items and prices, another on the right showing sushi rolls under 'TOY'S FINEFOOD'. A small statue of a character is placed near the door.

Restaurant Entrance with Signage and Menu Boards

The image shows the exterior of a restaurant with a wooden sign above the entrance displaying Japanese characters. There are two hanging signs on either side of the facade, one on each wall. A red rope barrier is set up near the entrance. To the right of the door, there is a menu board mounted on the wall featuring images of food items along with their names in Japanese. Additionally, there is an A-frame standee outside the entrance showcasing another dish or promotion.

Tontatsu Wabashi

A blue storefront with a wooden sign reading 'とんかつわばやし' (Tonkatsu Wabashi). The entrance is flanked by hanging signs and a menu board on the wall listing items like Rose Tonkatsu, Small Wabashi Tonkatsu, and Okinawa Mountain Pork.

Tonkatsu Shop Entrance

A shop front with a wooden signboard displaying Japanese characters, likely indicating 'Tonkatsu'. The entrance features a glass door adorned with various stickers and notices. Adjacent to the door is a menu board showcasing images of food items like tonkatsu and other dishes, accompanied by descriptive text in Japanese.

Tonkatsu Wabashi Exterior

A storefront with a wooden sign reading 'とんかつわばやし' (Tonkatsu Wabashi) mounted above the entrance. The building has a gray facade and features several posters advertising menu items like 'ロースとんかつ' (Loin Tonkatsu), '小ばやしのとんかつ' (Wabashi's Tonkatsu), and '霧島山麓豚' (Kirishima Mountain Range Pork). A red rope barrier is visible near the door, which has glass panels showing the interior seating area.

Restaurant Entrance with Wooden Signage and Exterior Decor

The image shows the exterior entrance of a restaurant or shop, featuring a rustic wooden sign mounted above the doorway. The building facade is made of concrete, flanked by vertical columns on either side. Two vintage-style lanterns are attached to the wall beside the door. A small menu board stands outside near the entrance, displaying food items and prices. There is also a notice board with text in Japanese characters.

Japanese Katsu Don Set

A wooden tray with a bowl of white rice, shredded cabbage salad topped with pickled radish slices, a small green dish containing pickles and fruit pieces, a metal cup with dark liquid (likely soy sauce or miso soup), a lemon wedge, and a large plate holding four pieces of breaded pork cutlet on a wire rack garnished with purple flowers.

Japanese Katsu Dishes

A table setting featuring a plate of sliced katsu (breaded pork cutlet) with lemon wedge, a bowl of white rice, shredded cabbage salad, dipping sauce, and small containers of condiments including salt, garlic powder, and oil.

Katsu Slices on Wire Rack

A plate of breaded pork cutlets (katsu) arranged on a wire rack over a blue and white patterned dish. A lemon wedge is placed at the top, garnished with purple flowers. Surrounding items include a bowl of shredded cabbage, a small green bowl with pickled vegetables, a metal cup with dark liquid, and a small dish with yellow sauce.

Tonkatsu Kobayashi Interior

A table setting at Tonkatsu Kobayashi featuring a breaded pork cutlet (tonkatsu) on a wire rack, sliced to show pink interior. Accompanied by shredded cabbage salad, white rice in a dark bowl, pickled radish slices, and small bowls of sauce or condiments. A glass pitcher with liquid and a bottle are visible in the background. The restaurant name 'tonkatsu kobayashi' is displayed on a metal panel behind the food.

Yakitori Menu Display

A close-up of a printed menu featuring grilled chicken skewers (yakitori) on a wire rack over a decorative plate. The right side lists prices in yen for different sizes and types, including 'L', 'M', and 'S' options with corresponding prices like 2,680 yen and 2,100 yen. Text highlights Okinawa's natural environment promoting healthy eating.

Katsu Slices on Wire Rack

A plate of breaded cutlets, some sliced to reveal pink interior, arranged on a wire rack over a decorative ceramic dish. Garnished with lemon and purple flowers. A small metal cup with dark sauce sits in the background.

Tonkatsu Kobayashi Condiments

A three-compartment dish containing yellow sauce, pink salt, and white condiment (likely mayonnaise or garlic paste), placed on a menu with Japanese text. The background shows part of the restaurant interior.

Karaage on a wire rack

A golden-brown karaage (Japanese fried chicken) served on a metal wire rack inside a dark ceramic bowl, garnished with a sprig of green leaves and a lemon wedge.

White Rice Bowl

A close-up photo of a bowl of white rice on a wooden table, with other dishes in the background.

Japanese Meal Setting

A table setting featuring a plate with breaded cutlet on a wire rack, garnished with lemon and parsley. Accompanying dishes include a bowl of white rice, shredded cabbage in a blue-patterned bowl, and a small dish containing three compartments with pink salt, mayonnaise, and yellow sauce (likely ponzu or butter). A metal cup and green pepper are visible in the background.

Cabbage Salad with Dressing

A close-up of a plate filled with shredded cabbage salad, drizzled with a light brown dressing. Chopsticks are holding some of the salad. The plate has a blue patterned rim.

Sliced Katsu on Wire Rack

A close-up of a golden-brown breaded cutlet, sliced into pieces and arranged on a wire rack over a dark ceramic plate. A sprig of parsley garnishes the top. In the background, there is a small bowl with shredded cabbage, another dish with sauce or condiment, and kitchen equipment including stacked paper cups and containers.

Food Display with Menu Card

A close-up of a menu card featuring grilled meat on a wire rack, accompanied by lemon slices and small bowls of sauce. The background shows part of a restaurant interior with kitchen equipment visible.

Katsu with Rice and Side Dishes

A table setting featuring a golden-brown breaded cutlet (katsu) sliced on a wire rack, accompanied by white rice in a dark bowl, shredded cabbage salad, pickled vegetables, and small bowls of sauce or condiments.

Japanese Meal Spread

A top-down view of a Japanese meal on a wooden table, featuring fried pork cutlets (tonkatsu) with shrimp garnish, shredded cabbage salad, rice in a bowl, miso soup, and small side dishes including soy sauce and pickles.

Japanese Fried Pork Cutlet Menu Page

A close-up of a printed menu page featuring a photo of 'Rose Tonkatsu' (Loin Pork Cutlet) served on a wire rack over a patterned plate with garnish. Below the image, Japanese text describes the dish and lists its price as ¥280 (tax included). A small inset shows accompanying condiments like sauce, mayonnaise, and pickles. The background is dark brown.

Sliced Katsu on Wire Rack

A plate of sliced breaded pork cutlet (katsu) served on a wire rack over a blue and white patterned dish, garnished with lemon wedge and purple shiso leaves.

Karaage with Cream Sauce

A close-up of a golden-brown karaage (fried chicken) skewer topped with a generous dollop of creamy white sauce, likely mayonnaise or a similar condiment. The chicken is held by wooden chopsticks against a blurred background featuring a menu board and other dining elements.

Okinawa Island Outset Pork Menu Display

A close-up of a printed menu page featuring Okinawan pork products, including 'Okinawa Island Outset Pork' with pricing details and images of the dish.

Tonkatsu Kobayashi Side Dish Tray

A close-up of a three-section ceramic side dish tray placed on a wooden table, likely in a Japanese restaurant. The left section contains pink salt, the middle has chopped white onions or garlic, and the right holds yellow oil. Above the tray is a metal sign with 'tonkatsu_kobayashi' and an Instagram logo. Below the tray lies a printed menu listing prices like 400円, 3000円, 2100円, etc., alongside Japanese text about ordering rules.

Rice with Chopsticks

A close-up shot of white rice being lifted by wooden chopsticks from a bowl, with other dishes visible in the background.

Kitchen Interior View

A view into a commercial kitchen with stainless steel surfaces, large pots, and a chef working in the background. The space is well-lit with overhead fluorescent lights, and various cooking equipment is visible along the walls.

Interior of a restaurant or cafe

The image shows the interior of a dimly lit establishment, likely a restaurant or cafe. On the left, there is an arched glass door with decorative metalwork and signage in Korean characters. Inside, the walls feature exposed brick and dark wood paneling. A framed painting hangs on the brick wall. Two pink upholstered chairs are positioned near the entrance. In the background, a counter area labeled 'CASHIER' is visible, along with various decorative items including statues and wooden panels. A table with a woven chair is in the foreground.

Karaage with Mustard

A close-up of a crispy karaage (Japanese fried chicken) being held by chopsticks, topped with mustard sauce. In the background, there is a menu board featuring images of seafood and other dishes. The setting appears to be a casual dining restaurant with wooden tables and various condiments visible.

Karaage on a wire rack

A close-up of golden-brown karaage (Japanese fried chicken) pieces arranged on a metal wire rack over a dark plate. A sprig of parsley garnishes the top. In the background, there is a bowl of shredded cabbage and other dishes, suggesting a restaurant setting.

Japanese Restaurant Interior

A wooden counter in a Japanese restaurant with various dishes including rice, shredded cabbage, and breaded cutlets. A person is seated at the counter holding chopsticks. The background shows kitchen equipment and staff.

Katsu Curry Meal

A plate of sliced breaded cutlet served with white rice and pickled ginger, accompanied by a metal gravy boat filled with curry sauce and a side salad in the background.

Korean Fried Chicken Meal

A table setting featuring a plate of sliced fried chicken on a wire rack, accompanied by rice, shredded cabbage salad, and various side dishes including soup and pickles.

Katsu Slices on Wire Rack

A plate of golden-brown fried pork cutlets (katsu) sliced into pieces, arranged neatly on a wire rack over a dark surface. The katsu is garnished with small purple flowers and accompanied by a lemon wedge. In the background, there are side dishes including shredded cabbage and other condiments in ceramic bowls.

Korean Fried Pork Cutlet with Rice and Side Dishes

A plate of sliced Korean fried pork cutlets (Tonkatsu) arranged on a wire rack, accompanied by a bowl of white rice, shredded cabbage salad, and a small dish of sauce. A sign in the background reads 'Tonkatsu Kobayashi', indicating the restaurant name.

Japanese Salad Dish with Soy Sauce

A close-up of a Japanese salad dish served in a blue and white patterned bowl, topped with shredded cabbage and possibly sesame seeds or nori flakes. The dish is placed on a wooden table alongside other small bowls containing sauces. In the background, there is a sign with Instagram handle '@tunatsu_kobaya' visible.

Sashimi condiments plate

A white three-section dish containing yellow oil, minced garlic or ginger, and pink salt or shichimi togaru. Behind it is a printed menu with Japanese text listing sashimi items like 'Yakitori', 'Hokkaido Salmon', 'Shirahige', etc.

Pork Cutlet on Wire Rack

A close-up of a breaded pork cutlet served on a wire rack over a dark ceramic plate, garnished with cilantro and lemon wedge. A small side dish with pickled vegetables sits nearby.

Japanese Restaurant Interior

A wooden table set with a meal including rice, shredded cabbage, sauce, and a breaded cutlet on a wire rack. In the background, kitchen staff are working behind a stainless steel counter.

Katsu Dish with Side Dishes

A golden-brown breaded cutlet served on a wire rack atop a dark plate, garnished with cilantro. Surrounding dishes include shredded cabbage in a bowl and a small dish of dark sauce, likely soy-based. A metal container and patterned bowls are visible in the background.

Restaurant Interior with Chefs

Interior of a restaurant featuring two chefs in white uniforms and tall hats standing behind the counter. The room has dark walls, wooden accents, hanging lights, and wicker chairs at tables. A person is partially visible on the right side.

Japanese Restaurant Menu Display

A close-up of an open menu featuring Japanese dishes with images and descriptions in both English and Japanese. The left page highlights sauces, including a truffle oil and mayonnaise-based sauce, along with rice. The right page showcases meat cuts, miso soup, and other side dishes.

Japanese Menu Page with Fried Foods

A close-up of an open Japanese menu featuring two main dishes: 'Loin Tonkatsu' (1,280 yen) and 'Sea Urchin Tempura' (580 yen per piece). The page includes small images of side dishes and sauces next to each item. A hand is holding the menu at the bottom.

Yakiniku Restaurant Interior

A close-up of a menu board held by a hand, displaying grilled pork options with prices and descriptions in Japanese.

Restaurant Menu Display

A close-up of an open menu featuring grilled meat options, with a chef in the background.

TOKYO-X Menu Page

A close-up of a printed menu page featuring grilled pork slices on a wire rack inside a dark ceramic dish. The text includes Japanese characters and English, with pricing listed in yen. A small inset photo shows the full meal setup with sides like rice and sauce. The background is dark brown with subtle texture.

Okinawa Prefecture Aged Beef Menu

A menu display featuring Okinawa Prefecture aged beef, showing a photo of sliced beef on a grill and pricing details.

Tonkatsu Menu Board

A wall display featuring three tonkatsu menu items with prices and images of the food.

Restaurant History Page

A printed page detailing the history of a restaurant, featuring text in Japanese and images of interior spaces and staff.

Japanese Food Menu Display

A close-up of a printed menu or promotional flyer featuring Japanese food items. The image shows sections labeled '小ばやしのかたまり' (small pieces), '豚肉' (pork), '赤だし味噌' (red dashi miso), and '漬物' (pickles). There are photos of raw pork slices, a bowl of soup with vegetables, and pickled radish. Text describes traditional flavors and ingredients like '米忠味噌' (rice loyalty miso) and '白菜・大根' (cabbage and daikon). No shop front is visible; only printed materials.

Yakiniku Menu Page

Open menu book on wooden table showing grilled meat options with prices and images.